Read on for a few tips for holiday eating, adapted from eatingwell.com
- Choose wisely
- Why waste calories and carbs on foods that are only 'so-so'? Spend your carbs on foods that are special
- Plan ahead
- Its OK to ask what is on the menu, it will help you plan the rest of your day's eating.
- Bring your own
- Its also OK to bring a dish to pass that you like and that fits in your diabetic meal plan.
- Wait until after dinner to have a drink
- Focus on the fesitivities and not on the food
- If you are talking, you can't be eating!
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